Description

Monovarietal oils best enhance our olive growing heritage and express the peculiar characteristics of the native varieties typical of the local area. Each variety has its own personality: different scents and flavours that are enhanced by specific combinations.

Bottles with a new image, specially designed for the most refined tables and anti-rabble stoppers to meet the needs of restaurateurs.

An elegant oil, characterised by a medium level of fruitiness and a distinct scent of green olives, enhanced by hints of tomato. Ideal for enhancing vegetable soups, shellfish, lightly matured cheeses. Irresistible also raw, for pinzimonio and bruschetta.

Delivery in 3-5 days